Pizza Casserole
2 lb. Ground Beef
2 Large Onions
2 Cans Tomatoes
1 Can Tomato Sauce
2 Tsp Italian Seasoning
1 1/2 Tsp Salt
1/4 Tsp Pepper
2 (5oz) Package Spiral Macaroni
2 Cup Shredded Mozzarella Cheese
1/2 Cup Grated Parmesan Cheese
➔Cook and stir beef and onions until light brown; drain. Stir in tomatoes with liquid, tomato sauce,
italian seasoning, salt and pepper. Break up tomatoes with fork. Heat to boiling; reduce heat. Simmer uncovered for 10 minutes.
➔Cook Macaroni; drain. Stir in beef mixture; put in pan. Sprinkle with Mozzarella and parmesan cheese. Bake at 350° for 20 minutes.
Paula Bell - Harrisburg, PA